August 26, 2015


Mothers who breast feed their children should eat healthy, balanced and diverse food. Each mother wants her baby to feel good. A proper diet of the mother is directly related to the way the baby is feeling. The mother’s milk is the best food to a baby, as with it the baby receives vitamins, nutrients, minerals and biologically active substances which contribute to its healthy growth.

When constructing their health pyramids, nursing mothers should prioritise natural products that are free of genetically modified organisms (GMOs), artificial colourants and aromas. New Whites is a unique addition to a nursing mother’s ration that meets all the needs of a nursing mother’s diet.

New Whites contains no GMOs, gluten, cholesterol, fat, preservatives, colourants and artificial aromas, as it is made from completely natural substances. Therefore mothers who choose New Whites eat very healthily. Natural composition is not the only reason why New Whites should become a part of a nursing mother’s ration.

A woman’s diet has to undergo significant changes during nursing. A nursing mother requires proteins to produce milk, therefore the consumption of proteins should increase. A nursing woman should consume at least 120-130 grams of proteins with her food daily. New Whites contains 94% chicken egg whites, which help nursing mothers to reduce protein deficiency. Furthermore, it must be emphasised that the proteins in New Whites are quickly absorbed by the body, are natural and contain no components harmful to the body. New Whites is an excelent component of a nursing woman’s ration.