Bruschettas with sweat New Whites, curd cream, strawberries and almonds
Serving: Snack for 6–8 people
Duration: 30 min.
Nutritional value of 1 serving (2 bruschettas): Calories: 190 kcal, protein 10 g, fat 3.5 g, carbohydrates 30 g.
1 white ciabatta
100 g New Whites (natural flavour)
100 g of low-fat curd
1 teaspoon of sugar
1 tablespoon of low-fat yoghurt
Handful of almonds
1. Prepare sweat cream: in the food blender, blend New Whites, curd, sugar and yoghurt.
2. Slice the ciabatta and toast it in the oven for 5 minutes.
3. Spread the cream on the slices, add strawberries and sprinkle with chopped almonds, liquid honey, decorate with mint leaves.